San Francisco, California

Duna is kitchen-service (fast-fine-casual) without reservations or waiters. It is simply delicious, nourishing, fine peasant food served by the kitchen crew. Order food & beverage directly from the kitchen and the Duna cooks will bring it out to you.

On Sundays, Duna keeps the kitchen service ethos but is ticketed. We host a Supper series with a special, curated menu designed by our co-chef-owner team, Nick Balla & Cortney Burns.

We're a small restaurant with limited seating....
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